INGREDIENTS
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7 cups popped plain popcorn*
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4 cups crispy rice cereal, such as Chex
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2 cups mini pretzels
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1 1/2 cups Fisher Pecan Halves
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1/2 cup unsalted butter, diced into 1 Tbsp pieces
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1 cup packed light brown sugar
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1/3 cup light corn syrup
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1 pinch salt
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1 tsp vanilla extract
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1/4 tsp baking soda