Crunchy Bok Choy Slaw

Crunchy Bok Choy Slaw was pinched from <a href="http://www.diabeticconnect.com/diabetic-recipes/general/5490-crunchy-bok-choy-slaw" target="_blank">www.diabeticconnect.com.</a>
INGREDIENTS
Total Time: 20 minutes
1/4 cup rice vinegar
1 tablespoon toasted sesame oil
2 teaspoons sugar
2 teaspoons Dijon mustard
1/4 teaspoon salt
6 cups very thinly sliced bok choy, (about a 1-pound head, trimmed)
2 medium carrots, shredded
2 scallions, thinly sliced
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