Crunchy Asparagus Medley Recipe

Crunchy Asparagus Medley Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Crunchy-Asparagus-Medley" target="_blank">www.tasteofhome.com.</a>
INGREDIENTS
Ingredients
1-1/2 pounds fresh asparagus, cut into 2-inch pieces
1 cup thinly sliced celery
2 cans (8 ounces each) sliced water chestnuts, drained
1/4 cup slivered almonds, toasted
2 tablespoons soy sauce
2 tablespoons butter
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