Crunchy Almond Turkey Casserole Recipe

Name: Crunchy Almond Turkey Casserole Recipe
Prep time: 10 min
Cook time: 35 min
Ingredients: 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 1/2 cup mayonnaise; 1/2 cup sour cream; 2 tablespoons chopped onion; 2 tablespoons lemon juice; 1 teaspoon salt; 1/2 teaspoon white pepper; 5 cups cubed cooked turkey; 3 cups cooked rice; 4 celery ribs, chopped; 1 can (8 ounces) sliced water chestnuts, drained; 1 cup sliced almonds; Topping:; 1-1/2 cups crushed Ritz crackers (about 40 crackers); 1/3 cup butter, melted; 1/4 cup sliced almonds

Crunchy Almond Turkey Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/crunchy-almond-turkey-casserole" target="_blank">www.tasteofhome.com.</a>

"A special cousin shared the recipe for this comforting casserole. The almonds and water chestnuts give it a nice crunch. —Jill Black, Troy, Ontario..."

INGREDIENTS

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2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted

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1/2 cup mayonnaise

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1/2 cup sour cream

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2 tablespoons chopped onion

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2 tablespoons lemon juice

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1 teaspoon salt

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1/2 teaspoon white pepper

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5 cups cubed cooked turkey

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3 cups cooked rice

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4 celery ribs, chopped

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1 can (8 ounces) sliced water chestnuts, drained

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1 cup sliced almonds

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Topping:

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1-1/2 cups crushed Ritz crackers (about 40 crackers)

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1/3 cup butter, melted

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1/4 cup sliced almonds

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