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Crunch n’ Munch Butter Toffee Pretzels
INGREDIENTS
•
10 cup Regular Shaped Pretzels Salted
•
1/4 teaspoon Salt
•
1/2 cup Butter
•
1/2 cup Sugar
•
1/2 cup Light Corn Syrup
•
1/2 cup Brown Sugar
•
1/4 teaspoon Baking Soda
•
3 tablespoon Butter Flavor
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