Crumb Coffee Cake Recipe - Yankee Magazine

Name: Crumb Coffee Cake Recipe - Yankee Magazine
Ingredients: 3/4 cup all-purpose flour; 1/2 cup packed light brown sugar; 1/3 cup chopped walnuts; 2 teaspoons ground cinnamon; 1/2 cup unsalted butter, melted; 1-1/2 cups all-purpose flour; 3/4 cup granulated sugar; 3 teaspoons baking powder; 1/2 teaspoon table salt; 1/4 cup unsalted butter, melted, plus more for pan; 1 large egg; 1/2 cup milk; 1 teaspoon pure vanilla extract

"Topped with large, cinnamon-infused crumbs, this crumb coffee cake recipe reminds us of a favorite store brand, but better!..."

INGREDIENTS

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3/4 cup all-purpose flour

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1/2 cup packed light brown sugar

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1/3 cup chopped walnuts

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2 teaspoons ground cinnamon

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1/2 cup unsalted butter, melted

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1-1/2 cups all-purpose flour

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3/4 cup granulated sugar

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3 teaspoons baking powder

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1/2 teaspoon table salt

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1/4 cup unsalted butter, melted, plus more for pan

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1 large egg

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1/2 cup milk

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1 teaspoon pure vanilla extract

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