INGREDIENTS
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1 cup + 2 Tbsp (160g) all-purpose flour
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1/3 cup (74g) packed light brown sugar
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1/3 cup (72g) granulated sugar
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1 tsp ground cinnamon
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1/4 tsp salt
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1/2 cup (4 oz) unsalted butter, melted
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1 cup (143g) all-purpose flour
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3/4 tsp baking powder
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1/8 tsp baking soda
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1/4 tsp salt
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5 Tbsp (2.5 oz) unsalted butter, softened
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1/2 cup (109g) granulated sugar
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1 large egg
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1 tsp vanilla extract
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1/4 cup (2 oz) milk
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1/4 cup (2 oz) sour cream