"Forget trying to make a white sauce! PHILLY makes a fast and easy cream sauce for these homemade scalloped potatoes...."
INGREDIENTS
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1 cup Philadelphia Herb & Garlic Cream Cheese Product
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2 cups 25%-less-sodium chicken broth
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1 cup milk
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2/3 cup Oscar Mayer Real Bacon Bits, divided
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4-1/2 lb. (2 kg) Yukon gold potatoes (about 12), cut into 1/4-inch-thick slices
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1 onion, thinly sliced
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1 cup Cracker Barrel Shredded Mozza-Cheddar Cheese