"This family favorite cheesy scalloped potatoes are famous for its creamy richness and delicate cheesy layers. Excellent make-ahead side dish for a crowd!..."
INGREDIENTS
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3-4 medium russet potatoes (about 2lbs), washed and peeled (or just scrubbed well)
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1/2 cup loosely packed cilantro, chopped
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1 tablespoon minced garlic
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1 cup (240ml) heavy cream
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1 cup (240ml) milk
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2 tablespoons all-purpose flour
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1 1/2 teaspoon salt
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1 1/2 teaspoon ground black pepper
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5oz (140gr) Crystal Farms Mozzarella cheese, grated
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2oz (60gr) Crystal Farms Havarti cheese, grated