"“We love this dish—even my children are crazy for it! It goes great with any meat and can easily be doubled,” writes Kathy Fry of Brockville, Ontario...."
INGREDIENTS
•
1 package (16 ounces) frozen chopped broccoli
•
2 tablespoons water
•
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
•
1/2 cup shredded Swiss cheese
•
1/2 cup shredded cheddar cheese
•
1/4 cup milk
•
1-1/2 cups cheese and garlic croutons