Crostini with Caramelized Onion Jam

Name: Crostini with Caramelized Onion Jam
Yield: 1
Ingredients: 1 can (11 oz) Pillsbury® refrigerated crusty French loaf; 2 tablespoons olive or vegetable oil; 2 medium sweet onions, thinly sliced (about 2 cups); 2 teaspoons garlic, finely chopped; 1 teaspoon kosher (coarse) salt; 2 tablespoons packed brown sugar; 1/4 cup red wine vinegar; 1/2 cup chicken or vegetable broth; Cooking spray; 1/4 cup cream cheese or chèvre (goat) cheese, softened (2 oz); 1 teaspoon chopped fresh thyme or oregano leaves

Crostini with Caramelized Onion Jam was pinched from <a href="http://www.pillsbury.com/recipes/crostini-with-caramelized-onion-jam/2dd634fe-73ad-47c2-9964-cf2efe059f90" target="_blank">www.pillsbury.com.</a>

"Top Pillsbury® French loaf with caramelized onion and cheese to make these tasty crostinis! Perfect appetizer if you love Italian cuisine...."

INGREDIENTS

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1 can (11 oz) Pillsbury® refrigerated crusty French loaf

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2 tablespoons olive or vegetable oil

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2 medium sweet onions, thinly sliced (about 2 cups)

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2 teaspoons garlic, finely chopped

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1 teaspoon kosher (coarse) salt

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2 tablespoons packed brown sugar

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1/4 cup red wine vinegar

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1/2 cup chicken or vegetable broth

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Cooking spray

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1/4 cup cream cheese or chèvre (goat) cheese, softened (2 oz)

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1 teaspoon chopped fresh thyme or oregano leaves

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