Croque Monsieur {Plus Croque Madame} Recipe - Jo Cooks

Name: Croque Monsieur {Plus Croque Madame} Recipe - Jo Cooks
Ingredients: 3 tablespoons butter (unsalted); 3 tablespoons all-purpose flour; 2 cups milk (scalded); ⅛ teaspoon nutmeg (ground); ¼ teaspoon salt (or to taste); ¼ teaspoon white pepper; 8 slices white bread (thick sliced); 1 tablespoon Dijon mustard; 12 slices black forest ham (thinly sliced); 8 ounces Gruyere cheese (shredded); 1 teaspoon Herbes de Provence

"French Croque Monsieur - Gruyere and black forest ham are smothered with bechamel sauce to make this delicious indulgent hot sandwich!..."

INGREDIENTS

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3 tablespoons butter (unsalted)

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3 tablespoons all-purpose flour

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2 cups milk (scalded)

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⅛ teaspoon nutmeg (ground)

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¼ teaspoon salt (or to taste)

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¼ teaspoon white pepper

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8 slices white bread (thick sliced)

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1 tablespoon Dijon mustard

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12 slices black forest ham (thinly sliced)

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8 ounces Gruyere cheese (shredded)

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1 teaspoon Herbes de Provence

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