"In France, a croque monsieur is a grilled ham and Gruyere; the madame has an egg on top...."
INGREDIENTS
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1/4 cup (1/2 stick) unsalted butter, room temperature
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16 slices thin white sandwich bread
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1/4 pound Gruyere cheese, thinly sliced
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1/2 pound thinly sliced deli ham
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Coarse salt and ground pepper
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8 large eggs