Croque Madame Hot Dish

Name: Croque Madame Hot Dish
Ingredients: 4 tablespoons ( 1/2 stick) unsalted butter, plus more for greasing; 10 slices white country bread, halved; 1/4 cup all-purpose flour; 3 cups whole milk; 2 tablespoons Dijon mustard; 1 pinch Kosher salt and freshly ground black pepper, more to taste; 1/2 pound hinly sliced ham, such as Virginia or Black Forest, coarsely chopped; 8 ounces Gruyère cheese, shredded (2 cups); 6 large eggs

Croque Madame Hot Dish was pinched from <a href="https://food52.com/recipes/76952-croque-madame-hot-dish" target="_blank" rel="noopener">food52.com.</a>

INGREDIENTS

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4 tablespoons ( 1/2 stick) unsalted butter, plus more for greasing

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10 slices white country bread, halved

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1/4 cup all-purpose flour

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3 cups whole milk

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2 tablespoons Dijon mustard

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1 pinch Kosher salt and freshly ground black pepper, more to taste

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1/2 pound hinly sliced ham, such as Virginia or Black Forest, coarsely chopped

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8 ounces Gruyère cheese, shredded (2 cups)

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6 large eggs

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