Croque Madame - French Grilled Cheese with Mornay Sauce

Name: Croque Madame - French Grilled Cheese with Mornay Sauce
Ingredients: 2 tbsp butter ((unsalted or salter)); 2 tbsp all-purpose flour; 1 cup whole milk; 2.5 ounces gruyere cheese (shredded (1/2 cup measured)); pinch of nutmeg ((preferably freshly grated)); salt; 8 slices sourdough bread; 1/2 lb black forest ham (thinly sliced from the deli); 6 oz gruyere cheese (grated (a heaping cup, measured)); 2 tbsp dijon mustard; 4 tbsp softened salted butter, for spreading ((or more)); 4 large eggs; salt; black pepper

"Croque Madame is a classic French sandwich made with mornay sauce, ham, gruyere, and sharp mustard, all topped with a fried egg. It's SO delicious!..."

INGREDIENTS

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2 tbsp butter ((unsalted or salter))

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2 tbsp all-purpose flour

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1 cup whole milk

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2.5 ounces gruyere cheese (shredded (1/2 cup measured))

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pinch of nutmeg ((preferably freshly grated))

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salt

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8 slices sourdough bread

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1/2 lb black forest ham (thinly sliced from the deli)

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6 oz gruyere cheese (grated (a heaping cup, measured))

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2 tbsp dijon mustard

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4 tbsp softened salted butter, for spreading ((or more))

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4 large eggs

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salt

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black pepper

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