Croissants

Name: Croissants
Yield: 12
Ingredients: 1 1/4 cup warm milk; 2 1/2 tea. instant yeast; 3 1/2 cups all-purpose flour, plus more for rolling dough; 1/4 cup sugar; 2 tea. salt; 9 oz. (2 1/4 sticks) butter; 1 egg; 1 T. heavy cream

Croissants was pinched from <a href="http://www.sprinkledwithjules.com/home/2015/6/14/croissants-2" target="_blank" rel="noopener">www.sprinkledwithjules.com.</a>

"Foolproof recipe for amazing buttery, flakey croissants with detailed instructions...."

INGREDIENTS

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1 1/4 cup warm milk

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2 1/2 tea. instant yeast

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3 1/2 cups all-purpose flour, plus more for rolling dough

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1/4 cup sugar

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2 tea. salt

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9 oz. (2 1/4 sticks) butter

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1 egg

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1 T. heavy cream

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