Croissant Love – Ganache, Pastry Cream and Fresh Berries

Name: Croissant Love – Ganache, Pastry Cream and Fresh Berries
Ingredients: 4 large fresh croissants or 8 small ones (either homemade or store bought); 1 cup heavy cream; 1 1/2 cups good quality chocolate, chopped; 2 cups whole milk; 1/4 cup plus 1/3 cup white sugar; 2 egg yolks; 1 large whole egg; 1/4 cup cornstarch; 2 Tbl butter, unsalted; 1 scraped vanilla bean seeds; 2 cups sliced strawberries; Chocolate sauce for drizzle

Croissant Love – Ganache, Pastry Cream and Fresh Berries was pinched from <a href="http://www.thekitchenwhisperer.net/2014/02/12/croissant-love-ganache-pastry-cream-fresh-berries/" target="_blank">www.thekitchenwhisperer.net.</a>

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INGREDIENTS

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4 large fresh croissants or 8 small ones (either homemade or store bought)

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1 cup heavy cream

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1 1/2 cups good quality chocolate, chopped

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2 cups whole milk

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1/4 cup plus 1/3 cup white sugar

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2 egg yolks

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1 large whole egg

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1/4 cup cornstarch

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2 Tbl butter, unsalted

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1 scraped vanilla bean seeds

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2 cups sliced strawberries

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Chocolate sauce for drizzle

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