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croisant rolls
INGREDIENTS
•
1 package yeast ( 2&1/4 teaspoon)
•
1/4 cup warm water
•
2 egg yolks
•
1 cup lukewarm milk
•
1 tablespoon sugar
•
1/2 teaspoon salt
•
3 1/3 cups flour, about
•
1 cup real butter
•
1 egg white ( beaten until frothy)
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3
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