Crockpot Teriyaki Chicken

Recipe Photo
INGREDIENTS
4 boneless skinless chicken breasts
small bag of baby carrots
2 20 oz cans of pineapple, undrained
4 garlic cloves, chopped
1 medium red onion, cut into chunks
1 cup Teriyaki Sauce (I used Sweet Baby Ray's)
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes