"Crockpot Swiss Steak is a old recipe with a new spin. Slow cooking round steak results in a tender cut of beef that pairs with carrots, potatoes and beans...."
INGREDIENTS
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2 pounds round steak
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salt, pepper and garlic salt
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1 onion, sliced
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4 potatoes, washed, peeled and quartered
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4 carrots, peeled and sliced
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14.5 ounces green beans, drained
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10.75 ounces tomato soup
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14.5 ounces diced tomatoes, do not drain