Crockpot Skinny Parmesan Spinach Dip

Name: Crockpot Skinny Parmesan Spinach Dip
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 10 ounces frozen chopped spinach (1 package), thawed. (Pat out the excess liquid with a paper towel); ½ cup light sour cream; ¾ cup Greek yogurt; ½ cup grated Parmesan cheese; 1 small can (8 ounces) water chestnuts, diced; 1 clove garlic, crushed; 1½ cup shredded low moisture/low fat mozzarella cheese; Pinch fresh pepper to taste

Crockpot Skinny Parmesan Spinach Dip was pinched from <a href="http://www.thecookierookie.com/skinny-parmesan-spinach-dip/" target="_blank">www.thecookierookie.com.</a>

"Crockpot Skinny Parmesan Spinach Dip is the perfect tailgate appetizer! Guilt-free and delicious!..."

INGREDIENTS

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10 ounces frozen chopped spinach (1 package), thawed. (Pat out the excess liquid with a paper towel)

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½ cup light sour cream

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¾ cup Greek yogurt

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½ cup grated Parmesan cheese

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1 small can (8 ounces) water chestnuts, diced

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1 clove garlic, crushed

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1½ cup shredded low moisture/low fat mozzarella cheese

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Pinch fresh pepper to taste

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