Crockpot Short Rib Bourguignon.

Name: Crockpot Short Rib Bourguignon.
Ingredients: 2 yellow onions, thinly sliced; 5 pounds bone-in beef short ribs; kosher salt and black pepper; 6 shallots, halved; 8 garlic cloves, smashed; 6 carrots .chopped; 1 bottle (750ml) (or 3 cups) dry red wine, such as Pinot Noir; 2 cups beef broth; 1/2 cup cognac or brandy ((optional)); 2 tablespoons tomato paste; 2 tablespoons chopped fresh thyme; 2 dried bay leaves; 4 tablespoons salted butter; 2 cups sliced cremini mushrooms; 1 tablespoon chopped fresh sage

"Crockpot Short Rib Bourguignon..."

INGREDIENTS

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2 yellow onions, thinly sliced

•

5 pounds bone-in beef short ribs

•

kosher salt and black pepper

•

6 shallots, halved

•

8 garlic cloves, smashed

•

6 carrots .chopped

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1 bottle (750ml) (or 3 cups) dry red wine, such as Pinot Noir

•

2 cups beef broth

•

1/2 cup cognac or brandy ((optional))

•

2 tablespoons tomato paste

•

2 tablespoons chopped fresh thyme

•

2 dried bay leaves

•

4 tablespoons salted butter

•

2 cups sliced cremini mushrooms

•

1 tablespoon chopped fresh sage

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