Crockpot Salisbury Steak

Name: Crockpot Salisbury Steak
Ingredients: 1 lb. Lean Ground Beef; 1/2 cup Bread Crumbs (seasoned); 1/2 tsp. Salt; 1/2 tsp. Pepper; 1 Egg; Small Onion diced (about 1 cup (Optional)); 1 - 14 oz Can Beef Broth (or half a carton); 1 – 4oz Can Sliced Mushrooms (Drained); 2 Tbsp. Cornstarch; 2 Tbsp. Water; 1 Packet Brown Gravy Mix or 1 – Jar/Can Brown Gravy

" This is a delicious comfort staple at my house. When you think of a warm, filling, homemade dinner, you should think Salisbury steak. At least, you should today! That is what I made. To make..."

INGREDIENTS

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1 lb. Lean Ground Beef

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1/2 cup Bread Crumbs (seasoned)

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1/2 tsp. Salt

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1/2 tsp. Pepper

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1 Egg

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Small Onion diced (about 1 cup (Optional))

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1 - 14 oz Can Beef Broth (or half a carton)

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1 – 4oz Can Sliced Mushrooms (Drained)

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2 Tbsp. Cornstarch

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2 Tbsp. Water

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1 Packet Brown Gravy Mix or 1 – Jar/Can Brown Gravy

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