Crockpot) Red Beans and Rice

Name: Crockpot) Red Beans and Rice
Ingredients: 1 lb. dried small red beans, soaked overnight or use the quick-cook method; 8 strips bacon, chopped; 2 lbs. of sausage cut into 1 inch slices (I used 1 package andouille and 1 package of kielbasa); 1 large onion, chopped; 3 celery stalks, chopped; 1 green bell pepper, chopped; 4 cloves garlic, minced; 1 Tbsp Cajun seasoning; 1 (4 oz.) can tomato paste; 1 1/2 cups water; 2 1/2 cups chicken broth; 2 bay leaves; 1 tsp kosher salt; 3/4 tsp black pepper; 1 Tbsp Worstershire sauce; 1 Tbsp hot sauce; Additional hot sauce, for serving; Cooked rice, for serving; chopped green onions, for garnish (optional)

Crockpot) Red Beans and Rice was pinched from <a href="http://tideandthyme.com/crockpot-red-beans-and-rice/" target="_blank">tideandthyme.com.</a>

INGREDIENTS

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1 lb. dried small red beans, soaked overnight or use the quick-cook method

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8 strips bacon, chopped

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2 lbs. of sausage cut into 1 inch slices (I used 1 package andouille and 1 package of kielbasa)

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1 large onion, chopped

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3 celery stalks, chopped

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1 green bell pepper, chopped

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4 cloves garlic, minced

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1 Tbsp Cajun seasoning

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1 (4 oz.) can tomato paste

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1 1/2 cups water

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2 1/2 cups chicken broth

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2 bay leaves

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1 tsp kosher salt

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3/4 tsp black pepper

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1 Tbsp Worstershire sauce

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1 Tbsp hot sauce

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Additional hot sauce, for serving

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Cooked rice, for serving

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chopped green onions, for garnish (optional)

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