INGREDIENTS
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--2 cups milk (I used 1%)
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--2 T canned pumpkin
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--2 T white sugar
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--2 T vanilla (not a typo. it asks for tablespoons)
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--1/2 tsp pumpkin pie spice
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OR: 1/4 tsp cinnamon, 1/8 tsp cloves, 1/8 tsp nutmeg, and a teeny tiny pinch of ground ginger
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--1/2 cup brewed espresso or 3/4 cup strong brewed coffee
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--garnish with whipped cream (optional)
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