CROCKPOT PULLED PORK BARBECUE

Name: CROCKPOT PULLED PORK BARBECUE
Ingredients: 1 (5 pound) Boston butte pork roast; 1/2 cup water; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 1/2 cups onion, finely chopped; 1 teaspoon minced garlic; 1/4 cup apple cider vinegar; 1/2 teaspoon liquid smoke; 1/2 cup tomato ketchup; 1/3 cup brown sugar; 1 teaspoon Worcestershire sauce; 3 or 4 drops tabasco (could use more); 1/4 cup honey; 1/2 teaspoon cumin

CROCKPOT PULLED PORK BARBECUE was pinched from <a href="http://thesouthernladycooks.com/2012/11/14/crockpot-pulled-pork-barbecue/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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1 (5 pound) Boston butte pork roast

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1/2 cup water

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1 teaspoon salt

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1/2 teaspoon black pepper

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1 1/2 cups onion, finely chopped

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1 teaspoon minced garlic

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1/4 cup apple cider vinegar

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1/2 teaspoon liquid smoke

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1/2 cup tomato ketchup

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1/3 cup brown sugar

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1 teaspoon Worcestershire sauce

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3 or 4 drops tabasco (could use more)

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1/4 cup honey

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1/2 teaspoon cumin

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