CrockPot Potatoes Dijonnaise

Name: CrockPot Potatoes Dijonnaise
Prep time: 15 min
Cook time: 8 h
Yield: 4
Ingredients: 1-2 tablespoons dijon mustard (I liked mustard so used 2 tablespoons); 1 tablespoon olive oil; 2 tablespoons red wine vinegar; Salt and pepper to taste (I used 1 teaspoon salt and ¼ teaspoon pepper); 1 teaspoon dried rosemary; 4 medium potatoes, peeled and cubed (The larger the cubes, the longer your crockpot potatoes will take to cook.); 1 medium onion, chopped

CrockPot Potatoes Dijonnaise was pinched from <a href="http://simple-nourished-living.com/2013/10/crockpot-potatoes-dijonnaise/" target="_blank">simple-nourished-living.com.</a>

"The Crock Pot Potatoes are an easy, healthy and delicious alternative to hash browns...."

INGREDIENTS

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1-2 tablespoons dijon mustard (I liked mustard so used 2 tablespoons)

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1 tablespoon olive oil

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2 tablespoons red wine vinegar

•

Salt and pepper to taste (I used 1 teaspoon salt and ¼ teaspoon pepper)

•

1 teaspoon dried rosemary

•

4 medium potatoes, peeled and cubed (The larger the cubes, the longer your crockpot potatoes will take to cook.)

•

1 medium onion, chopped

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