"Crockpot Potato Soup is so easy to make and loaded with real potatoes! This creamy and cheesy potato soup is loaded with flavor and a sure family favorite!..."
INGREDIENTS
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2 1/2 Pounds Russet Potatoes, (About 5 Medium)
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4 Cups Chicken Broth
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1 teaspoon Salt
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1/2 teaspoon Pepper
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1 teaspoon Garlic Powder
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1 teaspoon Onion Powder
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2 Tablespoons Butter
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1/2 Cup Sour Cream
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4 Ounces Cream Cheese, (Softened to room temperature)
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2 Cups Shredded Sharp Cheddar Cheese
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2 Tablespoons Cornstarch
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2 Tablespoons Cold Water
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6 Slices Bacon, (Cooked and Crumbled)
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1 Bunch Green Onions, (Diced)