"This crockpot casserole is so easy to make and will be an instant classic in your recipe box...."
INGREDIENTS
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2 slices bacon, chopped
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1 lb. boneless country-style pork ribs, cut into 3/4-inch pieces
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1/2 C. finely chopped onion
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1 C. shredded carrots
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1 can (14.5 oz.) diced tomatoes, undrained
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1 can (8 oz.) tomato sauce
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1 tsp. dried thyme leaves
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1/2 tsp. pepper
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2 cans (15 to 16 oz. each) great northern beans, drained
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1/2 lb. cooked kielbasa, cut into 1/2-inch pieces