Crockpot Mexican Lasagna Stack Up

Name: Crockpot Mexican Lasagna Stack Up
Prep time: 10 min
Cook time: 4 h
Yield: 6
Ingredients: - 12-14 tortillas (I used small corn tortillas); - 2 cups of shredded Mexican blend cheese; - 1 tbsp of fajita seasoning; - 28oz can of tomatoes; - 15.5 oz can of black beans; - 15.5 oz can corn (or frozen); - 2 cups of salsa; - 2 cups of shredded chicken (or veggie chicken); - 1 small onion, chopped

Crockpot Mexican Lasagna Stack Up was pinched from <a href="http://www.familyfreshmeals.com/2011/10/crockpot-mexican-lasagna-stack-up.html" target="_blank">www.familyfreshmeals.com.</a>

INGREDIENTS

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- 12-14 tortillas (I used small corn tortillas)

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- 2 cups of shredded Mexican blend cheese

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- 1 tbsp of fajita seasoning

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- 28oz can of tomatoes

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- 15.5 oz can of black beans

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- 15.5 oz can corn (or frozen)

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- 2 cups of salsa

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- 2 cups of shredded chicken (or veggie chicken)

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- 1 small onion, chopped

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