INGREDIENTS
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4 chicken breasts, boneless and skinless
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1 medium onion, chopped
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5 cloves garlic, minced
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1 tbsp olive oil
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2 cups chicken broth or vegetable broth
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½ cup taco sauce
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2 tbsp canned green chilies
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1 tsp cumin
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½ tsp coriander
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½ tsp chili powder
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salt and pepper to taste
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juice from one lime