Crockpot Macaroni and Cheese

Crockpot Macaroni and Cheese was pinched from <a href="http://www.waltonemcnaturalgas.com/news/index.php?page=2012_September_Recipe" target="_blank">www.waltonemcnaturalgas.com.</a>
INGREDIENTS
8 oz. macaroni noodles, cooked as directed on package then drained (add 2 tablespoons oil and salt while cooking)
1 can cheddar soup
1 can evaporated milk
1 1/2 sticks butter, melted
3 cups shredded cheddar cheese
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