Crockpot Italian Sausage and Peppers

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INGREDIENTS
2 pounds Italian sausage, cut into 1-inch pieces
1 each red and green bell pepper, cut into 1/2-inch strips
1 medium yellow onion, sliced 1/2-inch thick
2 cans (14 1/2 oz each) stewed tomatoes
2 cans (6 oz each) tomato paste
1 pkg McCormick Slow Cookers Italian Herb Chicken Seasoning Mix
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