"When you have ground beef in the freezer that you still need to use, create a hearty Italian stew filled with irresistible seasonings. You will have enough to serve the whole family...."
INGREDIENTS
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1 lb Beef
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5 Tbsp Olive Oil
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1 Onion
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2 Carrots
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1/2 lb Potatoes
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6 cloves Garlic
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2 Tomatoes
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1 tsp Dried Red Pepper Flakes
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1 (28-oz.) Jar Tomato Pasta Sauce
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2 cups Beef Stock
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2 tsp Thyme Leaves