"Use your slow cooker to make super easy and creamy grits. They cook while you sleep and are ready to be put on the breakfast table when you wake up...."
INGREDIENTS
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1 1/2 cups stone ground grits
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6 cups water
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2 teaspoons salt
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4-6 tablespoons butter, cut into 1 tablespoon-sized pieces
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1/2 cup shredded sharp Cheddar cheese
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freshly ground black pepper, to taste