Crockpot Creamy Mexican Chicken

Name: Crockpot Creamy Mexican Chicken
Ingredients: 5 chicken breasts (can be frozen); 1 (15 1/2 ounce) can black beans, drained; 1 cup frozen corn; 6 ounces black olives, drained (sliced black olives); 1/2 onion, chopped; 1/2 red bell pepper, chopped; 1 (15 ounce) jar salsa, medium; 1 (8 ounce) package cream cheese; 1-2 tablespoon taco seasoning

Crockpot Creamy Mexican Chicken was pinched from <a href="http://www.recipesecrets.net/forums/recipe-exchange/50733-crockpot-creamy-mexican-chicken.html" target="_blank">www.recipesecrets.net.</a>

INGREDIENTS

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5 chicken breasts (can be frozen)

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1 (15 1/2 ounce) can black beans, drained

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1 cup frozen corn

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6 ounces black olives, drained (sliced black olives)

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1/2 onion, chopped

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1/2 red bell pepper, chopped

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1 (15 ounce) jar salsa, medium

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1 (8 ounce) package cream cheese

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1-2 tablespoon taco seasoning

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