Crockpot Crab Rangoon Dip

Name: Crockpot Crab Rangoon Dip
Yield: 12
Ingredients: 2 8oz Cream Cheese; 2 8oz Packages Imitation Crab or 6 oz Cans Crabmeat Drained; 1 Can Cream of Shrimp Soup; 1 Green Onion Chopped; 1 t Lemon Juice; 2 t Soy Sauce; 1 t Worcestershire Sauce; Optional 2 T Sugar

Crockpot Crab Rangoon Dip was pinched from <a href="http://goodenessgracious.com/2013/01/crockpot-crab-rangoon-dip.html" target="_blank">goodenessgracious.com.</a>

"Delicious crowd-pleasing party crockpot dip that tastes like the favorite Chinese takeout treat from Gooseberry Patch's new Slow Cooking Year 'Round...."

INGREDIENTS

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2 8oz Cream Cheese

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2 8oz Packages Imitation Crab or 6 oz Cans Crabmeat Drained

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1 Can Cream of Shrimp Soup

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1 Green Onion Chopped

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1 t Lemon Juice

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2 t Soy Sauce

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1 t Worcestershire Sauce

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Optional 2 T Sugar

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