INGREDIENTS
•
¼ cup onion
•
½ tsp pepper
•
1 tsp salt
•
½ tsp Mrs. Dash
•
1 lb red potatoes, sliced thin (4-5 red tators)
•
1 can cream of mushroom soup
•
1 lb ground beef, browned & drained
•
1 can diced tomatoes w/liquid
•
1 cup canned corn, drained
•
1 can dark red kidney beans, drained
•
1 cup of shredded cheddar cheese