INGREDIENTS
•
•1½ pounds boneless skinless chicken
•
•8 oz package sliced mushrooms
•
•¼ cup flour
•
•1 teaspoon Italian seasoning
•
•1 teaspoon poultry seasoning
•
•1 teaspoon salt
•
•¼ teaspoon pepper
•
•3 cups chicken broth
•
•½ cup sour cream (for later)
•
•4 oz cream cheese (for later)
•
•¼ cup cream (optional, for later)
•
•Additional salt and pepper to taste