"Chicken fajitas that you can toss in the slow cooker! I make these extra cheesy and creamy and serve them over cauliflower rice. My family loves this low carb Mexican food recipe! I feel like..."
INGREDIENTS
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1 1/2 pounds boneless skinless chicken breasts
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8 ounces cream cheese
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½ cup prepared salsa, jarred or homemade
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1 clove garlic minced
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1 teaspoon paprika
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1 teaspoon cumin
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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2 bell peppers, any color
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1 onion
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1 lime cut into wedges
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Cilantro Lime Cauliflower Rice, for serving