Crockpot Chicken & Dumplings

Name: Crockpot Chicken & Dumplings
Ingredients: 6 boneless, skinless chicken breasts; 2 (10.75 ounce) cans Cream of Chicken soup; 1 cup water; 1 cup diced onion; 1/2 cup shredded carrots (I buy the pre-cut matchstick cut carrots); 4 T butter, cut into chunks; 1/2 t ground pepper; 1 T dried Rosemary; 1 cup milk; 1 (16 oz) can Pillsbury Grands Biscuits (do not cook)

Crockpot Chicken & Dumplings was pinched from <a href="http://whoneedsacape.com/2013/01/crockpot-chicken-dumplings/" target="_blank">whoneedsacape.com.</a>

INGREDIENTS

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6 boneless, skinless chicken breasts

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2 (10.75 ounce) cans Cream of Chicken soup

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1 cup water

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1 cup diced onion

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1/2 cup shredded carrots (I buy the pre-cut matchstick cut carrots)

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4 T butter, cut into chunks

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1/2 t ground pepper

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1 T dried Rosemary

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1 cup milk

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1 (16 oz) can Pillsbury Grands Biscuits (do not cook)

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