"This crockpot chicken and dumplings recipe is creamy, hearty and delicious with a to-die-for gravy and the perfect balance of protein and vegetables...."
INGREDIENTS
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4 medium chicken breasts (boneless and skinless)
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10.5 ounce can cream of chicken soup
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10.5 ounce can cream of bacon soup
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2 cups chicken broth or water
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2.5 cups frozen mixed vegetables (peas, carrots, corns and beans)
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2 1/2 cups all-purpose flour
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2 Tablespoons sugar
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2 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/2 cup cold butter (cubed)
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1 cup buttermilk
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1 large egg
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1 tablespoon milk or cream