Crockpot Chicken and Dumplings

Name: Crockpot Chicken and Dumplings
Ingredients: 1 cup diced celery ((about 3 large celery ribs)); 1 cup diced carrots ((about 3-4 large carrots)); 1 cup diced onion ((about one medium)); 1½ lbs chicken breast, raw; 1 bay leaf; 5 cups water; 2 tbsp better than bouillon chicken base; 1¾ cups cold low fat 1% milk ((2% or whole milk will do fine, have not checked with skim milk or unsweetened almond milk yet) ); 4 tbsp cornstarch; cooking spray; salt and pepper, to taste; 2 cups all purpose flour; 1½ tsp baking powder; 1 tsp Lawry's Seasoned Salt; 3/4 cup low fat 1% milk ((add 1-2 tbsp of water if the dough needs it)); 1 tbsp melted light butter ((i use land o' lakes brand))

"Crockpot Chicken and Dumplings is a hearty and soul warming crockpot recipe filled with chicken, veggies, and homemade dumplings!..."

INGREDIENTS

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1 cup diced celery ((about 3 large celery ribs))

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1 cup diced carrots ((about 3-4 large carrots))

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1 cup diced onion ((about one medium))

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1½ lbs chicken breast, raw

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1 bay leaf

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5 cups water

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2 tbsp better than bouillon chicken base

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1¾ cups cold low fat 1% milk ((2% or whole milk will do fine, have not checked with skim milk or unsweetened almond milk yet) )

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4 tbsp cornstarch

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cooking spray

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salt and pepper, to taste

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2 cups all purpose flour

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1½ tsp baking powder

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1 tsp Lawry's Seasoned Salt

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3/4 cup low fat 1% milk ((add 1-2 tbsp of water if the dough needs it))

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1 tbsp melted light butter ((i use land o' lakes brand))

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