Crockpot Buffalo Chicken

"easy CROCKPOT BUFFALO CHICKEN is SO juicy and flavorful! It's a meal all by itself or instantly transforms sandwiches, salads, wraps, tacos, rice, potatoes, pasta etc into the most flavor bursting meal EVER! I love having this chicken on hand!..."

INGREDIENTS
2 pounds boneless skinless chicken breasts ((thawed))
1 tablespoon olive oil
3 tablespoons Frank's BUFFALO WINGS Hot Sauce (not original)
2 tablespoons honey
1/2 tablespoon reduced sodium soy sauce
2 teaspoons dried parsley
1 tsp EACH garlic powder, salt, dried chives, onion powder
1/2 tsp EACH ground cumin, smoked paprika
4 oz. cream cheese (cubed, softened)
additional hot sauce to taste
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