Crockpot Breakfast Potatoes

Name: Crockpot Breakfast Potatoes
Prep time: 15 min
Yield: 6
Ingredients: 3 pounds red baby potatoes, quartered (cut pieces in half again if very large; they should be a rough 1- to 1 1/2-inch dice); 1 green bell pepper, seeded and 1/2-inch diced; 1 red bell pepper, seeded and 1/2-inch diced; 1/2 medium yellow onion, finely diced (about 1/2 cup); 3 cloves garlic, minced; 2 teaspoons seasoned salt; 2 teaspoons smoked paprika; 2 tablespoons unsalted butter, diced; 2 tablespoons extra-virgin olive oil; Kosher salt and black pepper

Crockpot Breakfast Potatoes was pinched from <a href="http://www.wellplated.com/crockpot-breakfast-potatoes/" target="_blank">www.wellplated.com.</a>

"Crisp, tender potatoes with peppers and onions made EASY in the slow cooker. Perfect for holidays and always a family favorite!..."

INGREDIENTS

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3 pounds red baby potatoes, quartered (cut pieces in half again if very large; they should be a rough 1- to 1 1/2-inch dice)

•

1 green bell pepper, seeded and 1/2-inch diced

•

1 red bell pepper, seeded and 1/2-inch diced

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1/2 medium yellow onion, finely diced (about 1/2 cup)

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3 cloves garlic, minced

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2 teaspoons seasoned salt

•

2 teaspoons smoked paprika

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2 tablespoons unsalted butter, diced

•

2 tablespoons extra-virgin olive oil

•

Kosher salt and black pepper

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