Crockpot Bolognese Sauce

Name: Crockpot Bolognese Sauce
Cook time: 6 h
Yield: 10
Ingredients: 4 oz. pancetta, chopped; 1 Tbs. butter; 1 lg. white onion, minced; 2 celery stalks, minced; 2 carrots, minced; 2 lb. lean ground beef; 1/4 C. white wine; 2 cans tomatoes, crushed; 3 bay leaves; salt; fresh pepper; 1/4 C. fresh parsley, chopped; 1/2 C. half & half cream

Crockpot Bolognese Sauce was pinched from <a href="http://www.recipe4living.com/recipes/crockpot_bolognese_sauce.htm" target="_blank">www.recipe4living.com.</a>

"Your crockpot is ideal for making this classic Italian sauce because it needs to cook on low heat for hours...."

INGREDIENTS

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4 oz. pancetta, chopped

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1 Tbs. butter

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1 lg. white onion, minced

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2 celery stalks, minced

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2 carrots, minced

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2 lb. lean ground beef

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1/4 C. white wine

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2 cans tomatoes, crushed

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3 bay leaves

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salt

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fresh pepper

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1/4 C. fresh parsley, chopped

•

1/2 C. half & half cream

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