Crockpot Boeuf Bourgignon

Name: Crockpot Boeuf Bourgignon
Yield: 8
Ingredients: 200 grams bacon (about 1 cup); 3-4 lbs of beef; 6 green onions; butter and olive oil; salt and pepper and flour for coating; 3 carrots; 3 cloves of garlic; 3 bay leaves; 2 tsp thyme or one large sprig; 2 cups beef bouillon; 3-4 cups of red wine; 1 heaping tablespoon dijon mustard; button mushrooms; noodles to serve on the side

Crockpot Boeuf Bourgignon was pinched from <a href="http://aladyinfrance.com/crockpot-boeuf-bourgignon/" target="_blank">aladyinfrance.com.</a>

INGREDIENTS

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200 grams bacon (about 1 cup)

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3-4 lbs of beef

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6 green onions

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butter and olive oil

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salt and pepper and flour for coating

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3 carrots

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3 cloves of garlic

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3 bay leaves

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2 tsp thyme or one large sprig

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2 cups beef bouillon

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3-4 cups of red wine

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1 heaping tablespoon dijon mustard

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button mushrooms

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noodles to serve on the side

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