INGREDIENTS
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What You'll Need
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1 1/2 to 2 pounds stew beef or round steak or lean chuck, cut in 1/2-inch cubes
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3 tbsp. flour
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2 tbsp. butter or margarine
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1 cup beef broth
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2 tbsp. ketchup
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1 sm. garlic clove, crushed
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1 tsp. salt
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8 oz. sliced mushrooms
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1 med. onion, chopped
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1 c. sour cream, blended with 2 tablespoons flour
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hot cooked noodles, 3 to 4 cups