Crockpot Beef Chuck Roast with Mustard Sauce [Recipe] - KETOGASM

Name: Crockpot Beef Chuck Roast with Mustard Sauce [Recipe] - KETOGASM
Ingredients: 3 pounds beef chuck roast (cut to 1 inch cubes); 2 stalks celery (chopped); 1/2 onion (diced); 4 oz heavy cream; 3 tbsp yellow mustard; 1 tsp garlic powder; 1 tsp salt

"Crockpot beef chuck roast is a dinnertime favorite. Beef chuck roast cooks low and slow in a creamy mustard sauce to deliver savory, fork-tender bites...."

INGREDIENTS

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3 pounds beef chuck roast (cut to 1 inch cubes)

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2 stalks celery (chopped)

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1/2 onion (diced)

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4 oz heavy cream

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3 tbsp yellow mustard

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1 tsp garlic powder

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1 tsp salt

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