"A great way to use up apples in the fall after a visit to the apple orchard, this recipe is yummy for dessert or a snack...."
INGREDIENTS
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6 medium tart red apples
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1 C. light brown sugar
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1/4 C. golden seedless raisins
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1/4 C. soft butter
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2 C. very hot water
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3 Tbs. orange juice, concentrate
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Cinnamon